When I think of October, I think of falling leaves, my family getting together for Thanksgiving, and PUMPKIN!!! The seasons don’t really change that much in Hawaii but seasonal flavors help me get into the holiday spirit. Pumpkin happens to be one of my favorites.
I wanted to bake something with pumpkin that was a little different then the usual pie, bread, scones, or pumpkin crunch (even though those are always delicious. So tah-dah! Introducing Pumpkin Dream Cake from Jessica, the Novice Chef.
I don’t think I’ve had a pumpkin cake before so I will be more than pleased if this is my introduction.
For one, I’m a sucker for any kind of “dream cake.” (I always thought that a “dream cake” was when the frosting was extra fluffy. Maybe not? I have no idea). The frosting looks so smooth and delicious, I could eat it by the spoonful. And that cake! It looks so amazingly moist. I can’t wait to make this! Please click through to Jessica’s blog for the recipe. Happy Fall Baking, everyone!